So, I have been meaning to post this in a four sparkles posting…but due to VERY poor and limited internet connection I have not been able to..Anyways, thought I would share this yummy treat I made a couple of weeks ago. I picked up some almond yogurt ( yes!) and have been thinking about it every sense. It has an amazing texture and taste which is really hard to explain. I had it in a Kashi cereal  mixture with fresh fruit ( typical lunch these days)…Has anyone tried this yet ( the yogurt)???




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